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Crunchy fruit and nut granola

Fruit & Nut Granola Recipe - Stephanie Alexander

Makes
7-8 cups

Main ingredients
Dried fruit, nuts, rolled oats


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This granola is not intended to be eaten in huge quantities, rather as a generous spoonful or three over poached fruit or fresh berries, perhaps with yoghurt on the side, for a special breakfast or brunch. It also makes a delicious snack and lasts well in an airtight container, so it is worth making a good-sized batch.

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Emily Bell’s Christmas pudding

Christmas pudding recipe - Stephanie Alexander

Serves
6

Main ingredients
Dried fruit

Sourced from
The Cook’s Companion App and book


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This is my grandmother’s Christmas pudding recipe – the best in the world! I have successfully kept these puddings for a year in the refrigerator. They were even more delicious the next year.

You will need to order the suet from your butcher. Packet suet is already mixed with flour and will alter the proportions.

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